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	<title>Comments on: Romesco Sauce Recipes</title>
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	<link>http://www.catalangarden.com/romesco-sauce-recipes.html</link>
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		<title>By: I&#8217;ve Learnt Two New Things Already Today! &#8211; Portugal Smallholding</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-1512</link>
		<dc:creator>I&#8217;ve Learnt Two New Things Already Today! &#8211; Portugal Smallholding</dc:creator>
		<pubDate>Tue, 14 Apr 2009 10:36:34 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-1512</guid>
		<description>[...] Serve with Romesco Sauce. [...]</description>
		<content:encoded><![CDATA[<p>[...] Serve with Romesco Sauce. [...]</p>
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	<item>
		<title>By: Our Indoor Calçotada &#124; Catalan Garden</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-663</link>
		<dc:creator>Our Indoor Calçotada &#124; Catalan Garden</dc:creator>
		<pubDate>Thu, 12 Mar 2009 14:32:31 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-663</guid>
		<description>[...] made a quick romesco sauce using leftover garlic bread from last night (how frugal am I?).  We grilled the lightly oiled [...]</description>
		<content:encoded><![CDATA[<p>[...] made a quick romesco sauce using leftover garlic bread from last night (how frugal am I?).  We grilled the lightly oiled [...]</p>
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	<item>
		<title>By: catalan gardener</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-496</link>
		<dc:creator>catalan gardener</dc:creator>
		<pubDate>Fri, 27 Feb 2009 10:41:58 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-496</guid>
		<description>Sootie, feel free to fly over for dinner any time!  Have you tried bottling your excess toms?  Great as it saves money all year long as you don&#039;t need to buy tinned ones.  I&#039;m lazy and don&#039;t even skin many of mine - just whizz in a blender for passata-esque canned tomatoes.</description>
		<content:encoded><![CDATA[<p>Sootie, feel free to fly over for dinner any time!  Have you tried bottling your excess toms?  Great as it saves money all year long as you don&#8217;t need to buy tinned ones.  I&#8217;m lazy and don&#8217;t even skin many of mine &#8211; just whizz in a blender for passata-esque canned tomatoes.</p>
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	</item>
	<item>
		<title>By: Sootie</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-490</link>
		<dc:creator>Sootie</dc:creator>
		<pubDate>Thu, 26 Feb 2009 09:16:24 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-490</guid>
		<description>Yay, another way to use tomatoes! Gonna try your recipe CG, cos here in summer in NZ we are over-run with tommies, and something other than chutney, relish, pasta sauce and sun(oven)dried tomatoes is warmly welcomed and will be a break from the norm! Loving your sight and all the tips you give - and um, can we come for dinner?!!</description>
		<content:encoded><![CDATA[<p>Yay, another way to use tomatoes! Gonna try your recipe CG, cos here in summer in NZ we are over-run with tommies, and something other than chutney, relish, pasta sauce and sun(oven)dried tomatoes is warmly welcomed and will be a break from the norm! Loving your sight and all the tips you give &#8211; and um, can we come for dinner?!!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Grow Your Own Calçots &#124; Catalan Garden</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-443</link>
		<dc:creator>Grow Your Own Calçots &#124; Catalan Garden</dc:creator>
		<pubDate>Sat, 21 Feb 2009 13:09:37 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-443</guid>
		<description>[...] should be eaten dipped into a nutty, spicy, tart sauce such as romesco or salvitxada sauce. You&#8217;ll need lots of good crusty fresh bread to soak up the juices.  [...]</description>
		<content:encoded><![CDATA[<p>[...] should be eaten dipped into a nutty, spicy, tart sauce such as romesco or salvitxada sauce. You&#8217;ll need lots of good crusty fresh bread to soak up the juices.  [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: March Guide to Vegetable Growing in Spain &#124; Catalan Garden</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-415</link>
		<dc:creator>March Guide to Vegetable Growing in Spain &#124; Catalan Garden</dc:creator>
		<pubDate>Wed, 18 Feb 2009 14:45:19 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-415</guid>
		<description>[...] some romesco sauce to eat with your calçots.  Then invite some friends around for you own [...]</description>
		<content:encoded><![CDATA[<p>[...] some romesco sauce to eat with your calçots.  Then invite some friends around for you own [...]</p>
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	<item>
		<title>By: juanman</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-168</link>
		<dc:creator>juanman</dc:creator>
		<pubDate>Tue, 20 Jan 2009 17:38:17 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-168</guid>
		<description>In fact bring on more stale bread recipes, a Spanish twist on bread and butter pudding would be nice!</description>
		<content:encoded><![CDATA[<p>In fact bring on more stale bread recipes, a Spanish twist on bread and butter pudding would be nice!</p>
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	</item>
	<item>
		<title>By: juanman</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-167</link>
		<dc:creator>juanman</dc:creator>
		<pubDate>Tue, 20 Jan 2009 17:37:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-167</guid>
		<description>This sounds nice and to be honest I needed a recipe i could use stale bread in as it is all I&#039;m able o get at my local más y más store!</description>
		<content:encoded><![CDATA[<p>This sounds nice and to be honest I needed a recipe i could use stale bread in as it is all I&#8217;m able o get at my local más y más store!</p>
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	</item>
	<item>
		<title>By: Payday Loans</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-161</link>
		<dc:creator>Payday Loans</dc:creator>
		<pubDate>Mon, 19 Jan 2009 19:02:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-161</guid>
		<description>This sounds really good. I love spicy sauces. Thanks for the recipe!</description>
		<content:encoded><![CDATA[<p>This sounds really good. I love spicy sauces. Thanks for the recipe!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: ONLINE PAYDAY LOANS</title>
		<link>http://www.catalangarden.com/romesco-sauce-recipes.html/comment-page-1#comment-144</link>
		<dc:creator>ONLINE PAYDAY LOANS</dc:creator>
		<pubDate>Sat, 17 Jan 2009 23:07:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.catalangarden.com/?p=214#comment-144</guid>
		<description>It seems reaaly good. I just have a problem, I get upset stomach every time I eat receipes including chili. That is a boomer! the flavor is not the same without it.</description>
		<content:encoded><![CDATA[<p>It seems reaaly good. I just have a problem, I get upset stomach every time I eat receipes including chili. That is a boomer! the flavor is not the same without it.</p>
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